Resources

The Farmers’ Times

The Farmers’ Times is a special event newspaper published by Canada’s dairy, chicken, turkey, egg and hatching egg farmers and distributed at our Downtown Diner event on June 12, 2018. This publication offers the most up-to-date news on these industries and the system of supply management.

PDF • 3.4 MB

Our Sustainability Story

Egg Farmers of Canada’s approach to sustainability is based on five pillars that focus our actions. Shaping these five pillars are the principles of responsibility, trust, community, people and continuous improvement. Together, these efforts translate into our holistic approach to sustainability.

PDF • 2.9 MB

The Farmers’ Times

The Farmers’ Times is a special event newspaper published by Canada’s dairy, chicken, turkey, egg and hatching egg farmers and distributed at our Downtown Diner event on June 1, 2017. This publication offers the most up-to-date news on these industries and the system of supply management.

PDF • 2.4 MB

The Egg Times

The Egg Times is Egg Farmers of Canada’s special event newspaper. First distributed on June 5, 2014 at our Downtown Diner event in Ottawa, this publication includes news and stories about Canada’s egg farmers, and must-read articles about our programs and partnerships.

PDF • 621.4 KB

Canada’s mayors and reeves on supply management

Egg Farmers of Canada commissioned Ipsos Reid to survey municipal government leaders in all provinces and territories on their awareness of and support for supply management. The majority of mayors and reeves surveyed believe Canada’s supply management is very important for ensuring food safety (71 %) and fair returns for Canadian food producers (70 %).

PDF • 155.0 KB

Cost of Production report

The 2009 Cost of Production project to survey and update the cost of producing a dozen eggs in Canada was conducted on behalf of the Egg Farmers of Canada between December 2009 and December 2010 by The Thomsen Corporation.

PDF • 105.1 KB