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Canada’s eco-friendly eggs

Canadian egg farmers are making huge strides in greening our industry. In fact, the environmental footprint of Canada’s egg production supply chain declined by almost 50% between 1962 and 2012, while egg production increased by 50%. Take a look at Canada’s eco-friendly eggs!

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What is supply management?

Find out how Canada’s unique system of supply management delivers fresh, local, high-quality eggs.

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How Canadian egg production has improved over 50 years

A landmark study conducted for Egg Farmers of Canada compared the environmental footprint of eggs produced in conventional housing systems in 1962 versus 2012, with significant results.

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A dozen reasons to be thankful for eggs

We love eggs! When it comes to nutrition and versatility, eggs are a perfect food! And, Canadian egg farmers work had to provide year-round access to high-quality eggs. This infographic shares our top reasons why we’re thankful for eggs.

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The power of eggs

With 6 grams of the highest quality protein and 14 key nutrients, eggs are an important part of a balanced diet and a natural choice for a healthy, active lifestyle. This infographic offers the nutritional benefits and information of eating eggs.

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The future of egg farming is bright because of young farmers

More and more young Canadians are building a rewarding career in egg farming. Close to 30% of our farmers are under the age of 45 and 1 in 5 are new to the industry. This infographic offers a snapshot of information about young people in Canada’s egg farming industry.

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