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We compiled a report of consumer trends and insights that are expected to shape the industry in 2022.

“It's almost like a fairy tale to be able to wander out the back door to the barn with a coffee every morning...” said Krista Harris, describing her new life since starting B Jack Farms with her sister Jessica Krahn.

This holiday season, we’ve teamed up with five of Canada’s top chefs to transform Canadian eggs into crowd-pleasing cookie recipes.

or seven years, Egg Farmers of Canada and Heart for Africa (Canada) have been using the power of eggs to bring hope to a community in need.

Here are some of the ways that we are investing in our people and in the sustainable future of our industry.

Eggs are the perfect partner for Canadians looking to make healthier food choices.

In the first article of a three-part Sustainability Series, we break down the report to look at the five pillars that are at the core of sustainable egg farming in Canada.

The Canadian egg industry is in the process of phasing out conventional hen housing in favour of alternative hen housing systems. These include enriched colony, free run and free range housing. It’s part of our industry’s efforts to plan for the future and think long-term. This approach represents an important process for Canada’s egg farming sector, which takes into account several key considerations.

Every year, Canadian farming families produce over 9 billion eggs for Canadians to enjoy. Egg farming is a force in our national economy that directly affects Canada’s urban and rural communities. Here’s a snapshot of the economic benefits of the Egg Economy across the country.

Egg Farmers of Canada’s commitment to continuous improvement and superior benefits make it an excellent place to work. Don’t just take our word for it; see what the National Capital Region’s Top Employers had to say about us when we won in 2023. Our team is driven, motivated, constantly learning and most importantly, excited about the […]