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Year: 2016

Nutrition:

Eggs are a natural way for women to meet their needs for choline–a key nutrient for baby’s brain

Canadian researchers have found that pregnant and breastfeeding women who eat eggs are more likely to meet their needs for choline1, an essential nutrient that benefits baby’s brain. During a baby’s development, choline affects areas of the brain responsible for memory and learning.2 Some evidence suggests that choline may also play a role in the […]
Nutrition:

Canada’s new infant feeding guidelines say infants can eat whole eggs at 6 months

Our people:

Jon Krahn: It’s great to have your family grow up on the farm

Innovation:

Guelph researcher studies whether exercise leads to healthier hens

Our people:

Kevin Wallington: Being able to join traditional knowledge with new ideas

Our people:

Tyler and Kaylin Wiens: It’s more important than ever to help educate people on how we do things

Our people:

Stephanie Simmons: Agriculture is a big part of my world

Our people:

David Lefebvre: I felt like exploring other things, only to discover that agriculture was my passion