People are the most important part of our organization. Our dedicated Board of Directors and highly skilled staff continuously work to improve and sustain the Canadian egg industry.
Board of Directors
Egg Farmers of Canada is led by a 16-member Board of Directors that is made up of egg farmers from each province and the Northwest Territories and four industry stakeholders. These stakeholders include a representative of the Consumers’ Association of Canada and three representatives from the Canadian Poultry and Egg Processors Council. The Board elects a Chairman of the Board, and the members of the Executive Committee.
Chairman of the Board: Peter Clarke
|Joseph R. W. Smallwood III
Newfoundland and Labrador
Prince Edward Island
Consumers’ Association of Canada
Canadian Poultry and Egg Processors Council (Grading)
Canadian Poultry and Egg Processors Council (Processing)
Canadian Poultry and Egg Processors Council (Hatcheries)
The Executive Committee provides strategic guidance and determines when certain issues require discussion at the Board level. The Executive is comprised of our Chairman of the Board and three members representing Western Canada, Central Canada and Atlantic Canada.
Chairman of the Board
Chief Executive Officer
Neil Newlands, PLog
Chief Operating Officer
Stephanie Polianski, CA
Chief Financial Officer
Director, Corporate and Public Affairs
Bonnie Cohen, MSc, RD
Director, Marketing and Nutrition
Judi Bundrock, MBA
Director, International Trade Policy
If you are interested in a career with Egg Farmers of Canada, visit Careers.